Instructor: Kelcie Madison
Ready to learn how to prepare your very own scrumptious desserts or savory foods? In this class we will develop proper kitchen techniques and unique ways to create these delicious foods with a Certified Pastry Chef! Be prepared to be hands on! We will be baking and tasting in no time! Ready set Bake!
Please note this is a food based activity and may contain allergens such as peanuts/tree nuts/gluten/dairy. Please let the Buffalo Adventures staff know if your child must avoid these items.
03/13/2025, 03/20/2025, 03/27/2025, 04/03/2025, 04/10/2025, 04/17/2025, 04/24/2025, 05/01/2025, 05/08/2025, 05/15/2025
Participants must currently be in grades 2 to 3.
Registration starts on 02/17/2025 and ends on 03/14/2025.
Room: Kitchen
Please contact The Villages Charter School if you have any questions.